We offer in-house food services to discerning corporate clients, who opt to create dining environments that prioritise the freshness and nutritional value.
To reserve a date a non refundable 50% of the total event cost is required to secure your reservation. A minimum non-refundable deposit of €1,500 (Plus VAT 24%) is required to secure the event date in case the clients have not chosen a specific menu. This amount will be credited towards the final balance.
