FOOD STATIONS
Food stations bring creativity and culinary flare to any event so if you are planning your menu, be inventive!
Choose one, two or maybe more of the new trends and you will never think of the word “Buffet” in the same way again.
Food Stations are supplements to the buffet & family style menus.
Food Stations are available for events with minimum 35 guests
Some Food Stations may need extra equipment as well as chef/s to man the station.
Each Station can efficiently serve 50 guests without excessive queuing. For events with more than 50 guests an equivalent number of Stations is required.
For meals based on Food Stations only, please get in touch!
VAT is not included in the mentioned prices
BBQ STATION
Do you like the BBQ smoked flavor in every bite? Want to reallyfire up your event? This is the station for you!
Additional cost: 300 euros for the extra equipment & chef
⸻ BBQ Station
GYROS STATION
Freshly cut Pork or Chicken Gyros or Lamb doner (opt for 1choice). If you’re looking for an authentic Greek idea, think aboutit. Your guests will go absolutely crazy for!
Price: 20 euros/person
Additional cost: 250 euros for the extra equipment & chef
⸻ Gyros Station
CARVING STATION
Elevate your event menu and give your guests a mouth-watering option for their main course.
– Juicy Roast Beef with luscious gravy sauce
Price : 26 euros/person
– Boneless whole Piglet OR Crispy pork leg with honey mustard
Price : 22 euros/person
– Grilled whole Salmon side with horseradish cream sauce
Price : 26 euros/person
⸻ Carving Station
LOUKOUMADES
Bite size golden puffs, also known as the Greek donuts, servedwith honey, walnut crumbs & cinnamon or Nutella
Price: 15 euros/person
Additional cost: 250 euros for the extra equipment & chef
⸻ Loukoumades
FRYING STATION
English style battered cod & chips with tartar sauce
Price: 15 euros/person
Fried calamari rings & chips with lemon mayo
Price: 20 euros/person
Additional cost: 250 euros for the extra equipment & chef
⸻ Frying station