FINE DINING SERVED DINNER
At a served meal, guests are seated and served one by one by the wait staff at their table. This style is the most traditional and typically the most formal. Servers often first bring out a plated salad, followed by a full plated meal.
Tip: If you choose to go with a plated meal, pay close attention to the seating arrangements in order to stimulate conversation and keep the event lively and festive.
Staff gratuity: 10% of the total cost
Selection of up to 2 different menus
Let us know if you have any dietary restrictions or special considerations (allergies, intolerances etc.) and we will do our best to accommodate you.
VAT is NOT included in the mentioned prices
Tip: Includingtea and coffee at the end of dinner will give guests a chance to chill out and raise their energy levels, before the party kicks off.
FINE DINNING SERVED MENU 1
Fresh fish carpaccio, orange & grapefruit fillet & citrus oil
Lobster salad with green leaves, cherry tomatoes & chives vinaigrette
Salmon fillet with parsnip puree & “sweet and spicy” sauce with grapefruit
Lemmon Tart
Price: 98 euros/person
⸻ Menu 1
FINE DINNING SERVED MENU 2
Feta Cheese croquette with orange mayo
“Reconstructed” Greek salad
(peeled tomato slices, cucumber tagliatelle, grilled green pepper, onion, Cretan soft goat cheese & sundried tomato dressing)
Ribeye tagliata, Hasselback potato skewers & chimichurri sauce
Cheesecake with wild berries
Price: 115 euros/person
⸻ Menu 2
FINE DINNING SERVED MENU 3
Grilled oyster mushrooms, garlic, truffle oil & balsamic glaze
Green Salad with strawberries & Greek creamy cheese dressing
Lamp rack with sweet potato puree & smoked gravy sauce
Crème brûlée with lavender & forest fruits
Price: 110 euros/person
⸻ Menu 3
FINE DINNING SERVED MENU 4
Salmon tartar, green salad, passion fruit & lime dressing
Abundance of salad, marinated shrimps, avocado & citrus dressing
“Surf and turf“
Fillet mignon & lobster tail, creamy garlic sauce, grilled asparagus
Chocolate Mouse, strawberries, and butterscotch
Price: 128 euros/person
⸻ Menu 4
VEGETARIAN / VEGAN
Vegetarian Moussaka / Vegan Moussaka
Roast eggplant with sweet peppers, garlic confit with /without Greek Feta mousse
Stuffed peppers and tomatoes with rise and herbs
⸻ Vegetarian / Vegan
KIDS MENU
Salad
Cherry Tomato and Cucumber Salad with Virgin olive oil
Coleslaw Salad
Pasta Salad
Main Dish
Chicken nuggets with potato purée
Cheese and Ham Pizza
Cheeseburger with potato wedges
Dessert
Based on adult menu
Price: 45 euros/kid from 4 to 9 y/o
Kids up to 3 y/o are free of charge
⸻ Kids Menu
Coffee Station Espresso or filter coffee for after the end of the dinner, with all the necessary accompaniments (milk, sugar, etc.).Filter: 4 euros/personTea: 4 euros/personEspresso: 5 euros/person